During Horeca Expo, Lightspeed demonstrated how hospitality entrepreneurs could organise their daily operations in a smarter and more profitable way. The video clearly showed how the team focused on tools that helped customers become more successful by simplifying processes and increasing operational efficiency.
Visitors were given a demonstration of the revamped ecosystem, including Lightspeed Tableside, which enabled orders to be taken more quickly and accurately. It was also emphasised that optimisation begins with insight: analysing peak times, workflows and bottlenecks made it possible to make more targeted adjustments.
Lightspeed also emphasised its extensive support and development capacity, which, according to the team, was an important factor in its ability to continuously support hospitality entrepreneurs and develop new functionalities.
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That they can be successful. Um, we
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invest a lot in our product to
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ensuring that turnover can
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rise and that costs may
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reduce. I think we all know
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That our hospitality businesses in Flanders and
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Belgium are good at what they do. Nice
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food, good quality if you compare
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with all the countries abroad. Um,
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What we can do even better are the
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processes and work a little more efficiently.
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Looking at where we really need to spend more time
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stabbing, and that can be done very easily,
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Among other things, by looking at which
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time of day it is busy and how many
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people we then need at those times.
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And that is also something Lightspeed
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perfect to help with it. We are now
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market leader in Europe. There is no
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company that so many people, so many
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developers and so many support and
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has customer-success employees like us.
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Um, but there's always room for improvement. We stop
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not where we are. We want to
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continuously be, remain and
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distance themselves from those who
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cannot offer the same as we do.